Black Manhattan

Rye and Averna in place of sweet vermouth. Todd Smith at Bourbon & Branch, 2005 — proved amaro could replace vermouth and create something darker, richer, more bitter.

Ingredients

• Rye Whiskey2 ounces
• Averna1 ounce
• Angostura Bitters1 dash
• Orange Bitters1 dash
• Brandied Cherry1 each

Directions

Combine all ingredients in a mixing glass with ice. Stir until well-chilled. Strain into a chilled coupe. Garnish with a brandied cherry.

Notes

Averna is load-bearing. Substitutions change the character.