Launch Library
Blinker
Rye, fresh grapefruit, and grenadine — a tart, pink highball-sour that's brighter than it has any right to be. A Prohibition-era oddball reborn.
Servings
Served inCoupe
MethodShaken
Ingredients
- Rye Whiskey2 ounces
- Fresh Grapefruit Juice1 ounce
- Grenadine½ ounce
- Grapefruit Twist1 each
Directions
Shake rye, grapefruit juice, and grenadine with ice. Double-strain into a chilled coupe. Garnish with a grapefruit twist.
Notes
From Patrick Gavin Duffy's 1934 'Official Mixer's Manual'. Modern bartenders swap the original raspberry syrup for grenadine or keep it; grapefruit is the constant.