Launch Library
Bramble
Gin, lemon, sugar, crème de mûre. Dick Bradsell, London, 1984. Looks like a sunset, tastes like fresh berries.
Servings
Served inRocks
MethodBuilt
Ingredients
- London Dry Gin2 ounces
- Fresh Lemon Juice¾ ounce
- Simple Syrup½ ounce
- Crème de Mûre (drizzle)½ ounce
- Fresh Blackberries2 each
- Lemon Wheel1 each
Directions
Combine gin, lemon, and syrup in a rocks glass. Fill with crushed ice. Stir briefly. Drizzle crème de mûre over the top. Garnish with blackberries and a lemon wheel.
Notes
Crème de mûre (blackberry liqueur) is drizzled so it streaks through the crushed ice.