Launch Library
Mint Julep
Variant
Bourbon or rye, mint, sugar, crushed ice. Kentucky's official drink and the Derby's signature.
Servings
Served inJulep Cup
MethodBuilt
Ingredients
- Bourbon Whiskey2½ ounces
- Simple Syrup½ ounce
- Fresh Mint Leaves10 each
- Mint Sprig1 each
Directions
Place mint leaves in a silver julep cup. Add simple syrup and gently press. Fill with crushed ice. Add whiskey and stir until the cup is frosted. Top with more crushed ice. Garnish with a mint sprig.
Notes
Don't muddle the mint into oblivion. Express in palms, place at bottom, build over. Short straw so the drinker's nose is in the mint.