Launch Library
Silver Fizz
A Gin Fizz built with egg white for a cloud-soft head — gin, lemon, sugar, egg white, and soda. Airy, tart, and brunch-perfect.
Servings
Served inHighball
MethodShaken
Ingredients
- London Dry Gin2 ounces
- Fresh Lemon Juice¾ ounce
- Simple Syrup½ ounce
- Egg White½ ounce
- Soda Water2 ounces
Notes
A 19th-century member of the fizz family (the Golden Fizz uses the yolk; the Royal, a whole egg). Dry-shake first for the foam.